Spread meat with 1/2 cup catsup. For the best results, follow these directions for 1lb meatloaf and allow it to cook for 10 minutes. Yes you can: how to make beer-can chicken recipe The Guardian, Legume flour: 6 tips to learn how to make it and a simple recipe Gastrolab | passion for cooking, Tiktoker shares his homemade recipe to eliminate the bad smell of shoes Gastrolab | passion for cooking, Seafood Gumbo Recipe | Kitchn The Kitchn. The key to ensuring that your meatloaf cooks evenly is to follow the recipe as closely as possible and not over-cook it. The ketchup will add sweetness and tanginess to the mixture. We may earn a small commission from purchases made through product links in this article at no extra cost to you. So, dont wait any longer and give our recipe a try today! It will shorten your cooking time since it will cook your meat at a higher temperature. Yes. Save my name, email, and website in this browser for the next time I comment. Blue Tea, 5 Superb Facts That You Need To Know About It! A post shared by International inspired recipes (@_culinaryambition_). Cooking meatloaf at 350F is the best way to achieve an evenly cooked, safe, and delicious meal. Enjoy! The prep work can be done up to 24 hours ahead of time and the final baking takes less than an hour. It also allows for a balance between a crispier exterior and a moist center, and its versatile for a wide range of meatloaf recipes. While I work full-time in the traveling healthcare field, food is my number one passion. Meatloaf is a classic dish that is loved by many. And, the more meatloaf you want to cook, you just need to adjust the cooking time. I love cooking and Im lucky enough to be able to share my knowledge with readers of several large media outlets. 350F is the typical cooking temperature for meatloaf. Save my name, email, and website in this browser for the next time I comment. As an Amazon Associate, I earn from qualifying purchases when you click on the link, but you are not charged extra. Mix together all ingredients until well combined and bake in preheated oven for 45 minutes 1 hour. Adding generous amounts of eggs, milk and ketchup, is really important to keep a delicate and moist texture on the meatloafs interior, so dont take this tip lightly. Let rest for 10 minutes before slicing and serving. Also, make sure that the internal temperature of your meatloaf reaches 160 degrees to make sure its cooked to absolute safety and perfection! On the prepared baking sheet, shape the meatloaf mixture into an 8 4 loaf. Bake 40 minutes. Meatloaf prepared with sauce freezes well; cooked dry meatloaf may become too mushy when thawed. 2020 . This is perfect for those busy weeknights when you need something hearty that will please everyone at dinner. If it springs back, it is done. When the temperature reaches 160 degrees Fahrenheit . overcooked meat will create a tougher texture and increase the likelihood of breaking your meatloaf apart on top. In a 350 degrees preheated oven, 2 pounds of meatloaf should take about 60 minutes to cook and reach a safe internal temperature of 160 degrees F. * Percent Daily Values are based on a 2,000 calorie diet. Make sure that the meatloaf is cooked perfectly every time by following these cooking tips: Preheat oven to 350 degrees F and spray a loaf pan with nonstick cooking spray before adding ground beef. Bake at 350 F for 50-60 minutes. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. Instructions. Answer (1 of 17): That depends on a few things. Because Panko breadcrumbs are typically bigger than regular breadcrumbs, theyll help soften the meatloaf. A smaller, thinner 1-pound meatloaf (about 2 inches thick) will typically take about 40 minutes to 45 minutes to cook. Cooking 2 pounds of meatloaf at 250 degrees Fahrenheit in the oven should take between 2 hours to 2 hours and a half, depending on the size and form of the meatloaf. You just want to make meatloaf for your family or yourself, and youre wondering how long it takes to cook 2 lb of meatloaf? An overcooked meatloaf will shrink in size. Mix everything together until it is well combined and do not overmix. How Long To Cook 2 lb Meatloaf At 350 Degrees In Oven? Mini Meat 410 Show detail Preview View more If so, then theres a good chance that your refrigerator is filled with raw frozen meatloaves. At a high setting, your meatloaf should take about 10 to 12 minutes to fully cook through. Here's how: Ingredients Meatloaf. How Long To Smoke Meatloaf At 250? The average time for 1 lb of cooked ground beef, pork, or lamb is 25-30 minutes. Theres not much to it, right? A larger, thicker 1lb frozen meatloaf (about 3 inches thick) will take closer to 1 hour and 20 minutes to 1 hour and 30 minutes to cook at 350F. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. Were going to walk you through everything you need to know about meatloaf from start to finish. Ultimate Facts You Need To Know (2021). It should take more than that if youre cooking a 2-pound loaf of bread. He has a talent for creating delicious and innovative recipes that have garnered a loyal following among foodies and home cooks alike. Grease a loaf pan with butter or cooking spray. There is no one-size-fits-all answer to this question, as the time it takes to cook a 2-lb. In fact, its just a few ingredients, but those few ingredients are easily the most difficult part of making a delicious meatloaf. After letting your meat bake for some good 35-40 minutes, simply put the glaze on top, and pop it back in the oven for another 10-15 minutes! When it comes to meatloaf pans, the size is definitely important. I am on a mission to try every cuisine that I can, often going from state to state exploring trendy restaurants as well as local hotspots. Finally, let the meatloaf rest for 10-15 minutes before slicing into it. To add some extra flavor during the cooking time just mix together ketchup or barbecue sauce to coat overtop-tasting delicious. Instead, judge your meatloafs cooking time based on both its weight and the type of oven youre using. So read on to learn more! Your email address will not be published. If youre looking for faster cooking methods, then you can opt for the broiler to cook your mealoaf! Until an internal temp of 165. Source: recipeler.com Place in the prepared pan. Instructions: Preheat oven to 350 degrees F. In a large bowl mix together the ground beef, breadcrumbs, and egg. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! Here's You Need To Know. When compared to ordinary salt, bouillon cubes give the meatloaf a lot better flavor. Your email address will not be published. With Easy Recipe! How to prepare your meatloaf at 350. Many people are familiar with the scenario of meatloaf that falls off the oven rack and onto the floor. However, some people prefer to cook their meatloaf at a lower or even no temperature at all. Meatloaf requires to be prepared to an internal temperature of at least 160 F. Yummm! The interior temperature of a meatloaf should be 160F, so make sure to work towards that. When you cook a turkey meatloaf at 375 degrees, you will get a juicy and tender turkey meatloaf that will satisfy all of your dinner needs. Grate the onion on top. This topping will add flavor and Herbaceousness to your meatloaf. Michael is the editor-in-chief of Elpasony.com. Preheat oven to 350 degrees F. 2. Instead, judge your 214 Show detail Preview View more It is truly beautiful that you can explore unique foods every day and there is still always something new to try. 1. Too high, and the outer . Cook the meatloaf for another 30 minutes at 350F. How Long to Roast Green Beans In Oven at 425 Degrees? Im telling you, a great meatloaf will be your familys new favorite, and its bound to solve every DD you have! Line a baking sheet with parchment paper and place the meatloaf on top. Use your hands or two large spoons to combine. However, be careful not to overcook your loaf, and dont make it dry. If you want your loaf of meatloaf to be juicy and wet, you need to keep the bread in check. The best way is by verifying that the internal temperature reaches 160 degrees Fahrenheitthats where I always stop. How long should a 2 lb meatloaf cook at 350 degrees? Hey I'm Matt Morgan. How long does a 5 lb meatloaf take to cook. Combine the brown sugar, mustard, and ketchup in a bowl. meatloaf will vary depending on the recipe and the method used. Grated onion Is a quick and easy way to make your meatloaf more soft (wet breadcrumbs puff up when cooked) and introduce a mouthwatering onion flavor without having to saute diced onion separately. Not only will it add flavor and moisture, but it will also help to keep the loaf from sticking to the pan. And at what temperature? A 1.5 lb meatloaf will take about 1 hour and 15 minutes to cook at 350 degrees Fahrenheit. Meatloaf was something I grew up on as a kid and was always my favorite dish. meatloaf in a skillet on the stovetop over medium heat for about 30 minutes, or until it is browned and cooked through. For example, beef needs to cook longer than poultry. This easy recipe will give your favorite dish an unbeatable flavor, with a juicy texture that isnt dry when slicing into it. No specific seasoning is necessary, but you can season it with salt and pepper to taste. If you need to make a gluten-free meatloaf, there are a few things you can do. 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. And some people like to cook their meatloaf until it is just done, while others prefer to cook it longer. Always wrap frozen meatloaf in aluminum foil and cook it without thawing. Preserve the quality and freshness of your cooked meatloaf by storing it in the fridge in shallow airtight containers or by wrapping it tightly in heavy-duty aluminum foil or plastic wrap. Meatloaf requires only a few ingredients: ground beef, breadcrumbs, milk, and eggs. However, the texture may be a bit different than when you use eggs. How Long To Bake Chicken Leg Quarters In Oven At 400 Degrees? We just love a good loaf of meat. Preheat the oven to 350F and grease an 8-inch round (1 1/2 quart) ungreased baking dish. Bake for 30-35 minutes or until the internal temperature reaches 165 degrees F (75 degrees C). 4. Though the classic meatloaf has a glaze made with ketchup or tomatoes, you cant go wrong with trying out something new too! Be sure that your bread is fresh. We have compiled a number of helpful tips, guidelines and cooking guidelines that will help you achieve desirable results when cooking meatloaf: Keep your meatloaf from falling apart When there isnt enough to keep the meatloaf together, it breaks apart. Step 6: Pour the sugar, ketchup, and mustard mixture on top of your meat loaf. Meatloaf is just super scrumptious! Preheat oven to 350 degrees F. In a large bowl mix together the ground beef, breadcrumbs, and egg. If you have experience with meatloaf, you know that it can crack when you try to remove it from the oven.b The answer may seem fairly obvious, but many people do not know how to prevent this from happening. 1 pound ground beef (90% lean) cup panko bread crumbs; cup milk; cup ketchup; 2 cloves garlic (minced) 1 large egg; 1 onion (chopped) Do you bake meatloaf covered or uncovered? Make sure the meatloaf is packed well and the surface is smooth. 2-Pound Meatloaf: 55 minutes to an hour and 10 minutes; start checking the temperature at 55 minutes 3-Pound Meatloaf: 90 minutes to 2 hours; start checking the temperature at 90 minutes In a convection oven, you'll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. 1 hr., approx. There are a few things you need to consider before spraying your pan with cooking spray for meatloaf. The meat will be perfectly cooked and wont dry out or become tough. Our recipes are tried, true, and guaranteed delicious. Once the meatloaf is done cooking, remove it from the oven and transfer it to a cutting board or serving dish. A 2 lb meatloaf will take around 1 hour to cook at 350 degrees Fahrenheit, however, the timing might vary greatly depending on the form and size of the meatloaf. Im known for my creativity in the kitchen, and Im confident that I can be the perfect guide for anyone looking to take their culinary journey to the next level. Keywords: oven, meatloaf, 2 lb. A very thick 1-pound meatloaf (about 4 inches thick) will take about 1 hour to 1 hour and 15 minutes to cook. Allow 10 minutes rest time after cooking then cut into desired serving sizes. Another option is to use a commercially available vegan egg replacer. People put milk in their meatloaf to make it more like a loaf of bread. How Many Grams Of Protein In 8 Oz Of Chicken? How Long To Cook Turkey Burgers In Oven At 400? Save my name, email, and website in this browser for the next time I comment. Spread the mixture into your loaf pan. Hey there, my name is Susan and I am a foodie at heart! Yes, it is safe to leave the meat in the oven for up to 1 hour without checking on it. Cooking is my passion and it brings me so much joy to see the smiles on their faces when they take a bite of my creations. Place the meatloaf mixture in the loaf pan that has been. Bake for 1 hour in the preheated oven, or until the meatloaf is cooked through and browned. Another key factor is ensuring that the meatloaf mixture is well coated with sauce. Some people like to add water to the bottom of the pan when cooking meatloaf, as it helps to keep the meatloaf moist. Cooking procedure. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. At a heat range from 350 to 375 degrees F, the answer is 45 minutes on the upper end and a minimum of 40 minutes on Meat 89 Show detail Preview View more To prevent burning the meatloaf when cooking, use caution. Want to reach out and say hi? What temperature should I use to cook my 2lb meatloaf? And enjoy! A 4-pound meatloaf requires to bake at 350 F for 2 hours and 40 minutes. Find us here. It can be served as an appetizer, main course, or side dish. 2023 All Rights Reserved By Matt Morgan's Meatloaf Recipes, How to Make Meatloaf Using Onion Soup Mix, The Temperature at Which Meatloaf is Done. It takes about 1 hour and 20 minutes to cook a 2 pound meatloaf at 350F. Spread the meatloaf glaze on top when it has 15 minutes left to bake.